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Blog: Flora's Table Topics:Food, Restaurant Reviews, Wine
Monthly Archives: February 2013
An Overview of the ISA Wine Pairing Criteria
As promised a while ago to Suzanne, the gracious author of food and cooking blog apuginthekitchen, in this post I will briefly go through the core foundations of food-wine pairing, providing an overview of the main criteria conceived and recommended … Continue reading
Posted in Wine, Wine Education, Wine Pairings
Tagged association, criteria, food, guidelines, Italian, pairing, principles, red, sommelier, technique, white, wine
26 Comments
Vertical Tasting of Marisa Cuomo’s Fiorduva
During a recent trip to Milan, I participated in a pretty exciting (well, at least if you are into Italian wine!) event organized by the Milan chapter of the Italian Sommelier Association: a vertical tasting of six vintages of Fiorduva, … Continue reading
Posted in White Wines, Wine, Wine Reviews
Tagged Campania, Fenile, Ginestra, grape, indigenous, Italian, review, Ripoli, tasting, variety, white, wine
13 Comments
Saffron “Milanese” Risotto – Recommended Wine Pairing (and a bit of trivia re Tocai)
So, yeah, I’m still in catch-up mode with my wine pairing recommendations… Sorry if it took me a while, but here we go: these are my suggestions in terms of what to pair with Francesca’s wonderful Saffron Milanese Risotto (which, incidentally, … Continue reading
Sea Scallops as a Valentine? Why Not!
I’m about to say something that, as a cook and a food blogger, I shouldn’t say, but I am who I am and, at my age, changes are small miracles. So, the ugly truth is… I’m not a fish fan, … Continue reading
Clicks & Corks: the blogosphere keeps growing…
Hi Everyone! Hope everyone on the East Coast is safe and warm. As far as we are concerned, Stefano has been shoveling a lot of snow yesterday… Let me immediately say that this is not a proper post, but rather … Continue reading
Posted in Stuff We Like
Tagged Blog, Creativity, Inspirational, Italian, new, photography, wine
34 Comments
A Valentine to Two Readers: St Michael Eppan, AA Pinot Grigio “Sanct Valentin” 2010 DOC Reviewed
Essentially, this post is a valentine for two of our readers who, on different occasions, asked questions about Italian Pinot Grigio wines: Jeanette of wonderful Africa-centric blog Global Grazers where readers may learn many facets of African cultures, food and wine, and Frank, … Continue reading
Posted in White Wines, Wine, Wine Reviews
Tagged Alto Adige, DOC, Italian, Pinot Grigio, review, tasting, white, wine
22 Comments
“Tasting Chateau Margaux 16 Ways”: An Excellent Post on Dr Vino’s Blog
Just a very quick note to give heads up to our wine enthusiast readers as to an in my view excellent post that got published yesterday in Tyler Colman’s wonderful wine blog, Dr Vino. In the post, Tyler gives a full account of a … Continue reading
Posted in Wine, Wine Education
Tagged 1855, blend, Bordeaux, Cabernet Franc, Cabernet Sauvignon, Chateau Margaux, Classification, French, Merlot, Petit Verdot, Premier Grand Cru Classe', red, West Bank, wine
12 Comments
Flora’s Table New Column: Stuff We Like
My birthday is coming up and, for the first time in my life, I do not feel like that day should have been declared a public holiday. I guess it’s the inevitable aging process… it’s taking a toll, not really … Continue reading


