Tag Archives: Italian

Meet the Maker: History and Wine Tasting of One of Valtellina’s Finest: Ar.Pe.Pe.

Posted on December 13, 2013 by Stefano

On our previous post, we have presented the Italian wine district of Valtellina, its territory, history, dominant grape variety and just briefly, its wines. Now is the time to focus on one of the finest producers of Valtellina wines, Ar.Pe.Pe. (pronounced “Ahr-Pay-Pay”). Ar.Pe.Pe.’s History … Continue reading →

Posted in Meet the Maker, Red Wines, Wine, Wine Education, Wine Reviews | Tagged , , , , , , , , , , , , , , , , , , , , | 5 Comments

Meet the Maker: An Introduction to Valtellina’s Mountain Nebbiolo and Wines

Posted on December 10, 2013 by Stefano

After our post about Tenuta San Guido (the Bolgheri estate where Sassicaia is made) and our interview of Tenuta San Guido’s owner, Marchese Nicolo’ Incisa della Rocchetta, here come three new posts in our “Meet the Maker” series. This time around we move … Continue reading →

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Wine Spectator’s Top 100 Wines of 2013

Posted on November 21, 2013 by Stefano

A few days ago, Wine Spectator magazine has published the entire list of their Top 100 Wines of 2013… according to them, of course! Like last year, these are in a nutshell a few comments about their 2013 top 10 … Continue reading →

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Warming up: Broccoli soup

Posted on November 13, 2013 by Francesca

2 Servings  Here we are again! Thanksgiving is just a couple of weeks away and there are so many things to do if you have the blessing/curse to wear the hostess’s apron! 😉 As most of you may know, Thanksgiving … Continue reading →

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Wine Review: Two Chardonnays from Piemonte – Coppo, Chardonnay “Monteriolo” Piemonte DOC 2007 & Chardonnay “Costebianche” Piemonte DOC 2010

Posted on November 9, 2013 by Stefano

Disclaimer: this review is of samples that I received from the producer’s US importer. My review has been conducted in compliance with my Samples Policy and the ISA wine tasting protocol and the opinions I am going to share on the wines are my … Continue reading →

Posted in White Wines, Wine, Wine Reviews | Tagged , , , , , , , , , , , | 6 Comments

A haunting memory: apple and speck risotto

Posted on October 31, 2013 by Francesca

2 Servings Have you ever happened to go to a restaurant or a dinner party and eat something that “shocked” your taste buds so much (in a positive way, I mean) that the memory of that dish has been haunting you … Continue reading →

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Wine Review: Coppo, Gavi “La Rocca” DOCG

Posted on October 29, 2013 by Stefano

Disclaimer: this review is of a sample that I received from the producer’s US importer. My review has been conducted in compliance with my Samples Policy and the ISA wine tasting protocol and the opinions I am going to share on the wine are … Continue reading →

Posted in White Wines, Wine, Wine Reviews | Tagged , , , , , , , , , , | 7 Comments

Frittata Primavera – Recommended Wine Pairing

Posted on October 25, 2013 by Stefano

Well, it has been quite a while since our last food pairing post, so time to catch up on things… Today we will pair Francesca’s frittata primavera with a proper wine. As we did in the past, we will base our … Continue reading →

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Meet the Maker: An Interview with “Mr Sassicaia”

Posted on October 17, 2013 by Stefano

On my previous post we talked about my visit to Tenuta San Guido (the estate where fabled Sassicaia is made) and my tasting of the latest available vintages of the estate’s wine lineup: Le Difese 2011, Guidalberto 2011 and Sassicaia 2010. … Continue reading →

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Meet the Maker: A New Column plus a Tasting of Sassicaia 2010 and Its Little Brothers

Posted on October 14, 2013 by Stefano

A New Column: Meet the Maker This post is going to be the first in a new column that I thought I would call Meet the Maker – this column will provide interviews with wine producers or other key players in … Continue reading →

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