Tag Archives: food

When celebrity chefs feel the need to reinvent the wheel: Carlo Cracco and his infamous garlicky Amatriciana

Last month, the Italian culinary world has been shocked by the Amatriciana recipe suggested by one of our superstar chefs: Carlo Cracco. While attending an Italian TV show, the famous chef listed a garlic clover as one of the ingredients … Continue reading

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My Savory Valentines: Heart-Shaped Mini Frittata

As some of you may know already, my beloved husband and I do not celebrate Valentine’s Day. I’ve never been good in the romance department and the reason why there must be a specific day to celebrate your loved ones simply escapes me. … Continue reading

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Have I been chopped? Speck, Pea Shoots and Marsala Meatballs

Don’t you get tired to always cook the same dishes? During the last years, I have mastered some recipes that have become my signature dishes. I always have the essential ingredients for them in my refrigerator and I can cook them with my … Continue reading

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There are witches in the air: purple cauliflower soup

2 Servings Looking at Her Majesty’s Halloween menu, I had the impression that something was missing. What was it? We had the bats and the skeleton and the ghost … so? But some witches of course! Over the last few … Continue reading

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My goodbye to summer: tomato, olive and eggplant spaghetti

It is time for me to let it go. Summer is my favorite season. It is when I feel my best. Every day I pick a pretty dress (preferably with a floral pattern) and a pair of ballet flats (I … Continue reading

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When life spices up: an interview with Gourmandize

Hello Everyone! Today, we are barging into your house for a few minutes only to share some exciting (at least for us!) news! Do you know those early mornings when you have just switched the alarm off, your eyes are … Continue reading

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Scenes From an Italian Wedding and Bacon-Wrapped Cauliflower and Broccoli Florets

Hello there! Long time no talk and no cook! 🙂 My personal photographer has been buried alive in the office, working long exhausting hours, and I have been busy with a … home project that is taking more than I … Continue reading

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So little time in the kitchen: peach and chocolate chips mini tarte tatins

Hello everyone! Hope you are having a glorious summer! As a food blogger, I know I’m expected to share recipes, tips and culinary adventures that I have experienced during my stay in Italy, but I’m afraid you’ll be disappointed … or maybe … Continue reading

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From Italy to Iran with love: Pepper and Pancetta Tortiglioni

I have been fortunate enough to be asked by lovely Azita to write a guest post that she has published on her wonderful blog, Fig and Quince. If you don’t know Azita yet, do yourself a favor: go check her blog … Continue reading

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An unusual mini-bundt: asparagus and pea flan

Let me apologize first! I know this is my second asparagus post in a row. The truthful, not very glamorous reason is that I’m about to leave for Italy and I needed to empty my refrigerator. 😉 The first rule … Continue reading

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