Tag Archives: red

WineNews from Planeta Vino ;-)

Posted on November 27, 2012 by Stefano

I am glad to share with you a few interesting pieces of news that I have received from the guys at Planeta, one of the truly outstanding Sicilian producers who have marked the rebirth of quality winemaking in Sicily since the Nineties. … Continue reading →

Posted in Red Wines, Sparkling Wines, White Wines, Wine, WiNews | Tagged , , , , , , , , , , , , , | 5 Comments

Veal Skewers – Recommended Wine Pairing

Posted on November 20, 2012 by Stefano

As a good pairing to Francesca’s tempting veal skewers, I suggest going for a full-bodied red wine with defined (but not aggressive) tannins, good acidity and smoothness – I would pick either a Montepulciano d’Abruzzo or a Nero d’Avola (the latter … Continue reading →

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Spaghetti all’Amatriciana – Recommended Wine Pairing

Posted on November 11, 2012 by Stefano

To complement Francesca’s yummy spaghetti all’amatriciana, I suggest that you pick a medium-bodied red wine with good smoothness, acidity and tannins. My ideas are either a Rosso Piceno from Central Italy or a Lagrein from the North East of Italy. … Continue reading →

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Mac & Cheese – Recommended Wine Pairing

Posted on October 21, 2012 by Stefano

Go red to complement Nicole’s mouthwatering Mac & Cheese, pick something with medium body, good acidity and gentle but still noticeable tannins. Recommended Italian wines to go with Mac & Cheese include a quality Chianti, such as a Castello di … Continue reading →

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An Unusual Italian Red Wine: Tintilia del Molise DOC

Posted on October 7, 2012 by Stefano

What a pleasant surprise! Yesterday night I was in Milan, Italy, and went to a restaurant with a friend. While I was browsing their wine list, a very peculiar wine caught my eye: they had a bottle of Tintilia in … Continue reading →

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