Tag Archives: Piemonte

Coppo: The Winery that Reinvented Barbera

Posted on August 18, 2013 by Stefano

The US importer of the well-known Italian winery Coppo has been kind enough to send me samples of most wines in the Coppo lineup (those that are currently imported into the US) for me to taste and review: thank you, Rebecca, … Continue reading →

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A special wine tasting: Marchese Villadoria, Barbaresco Riserva Speciale 1969 DOC… and some cool facts about Nebbiolo

Posted on May 21, 2013 by Stefano

A few days ago we had a special night, with a few wine-aficionado friends coming over to our house for dinner, including fellow wine blogger Anatoli who authors the excellent blog Talk-A-Vino. Needless to say, several great bottles of wine were … Continue reading →

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Wine Review: Coppo, Barbera d’Asti “Pomorosso” 2006 DOCG

Posted on May 5, 2013 by Stefano

Today we are going to talk about Barbera, and more specifically about a bottle of Barbera that I recently had the opportunity to taste and that has definitely impressed me. The Bottom Line Overall, I found Coppo, Barbera d’Asti “Pomorosso” 2006 … Continue reading →

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Pumpkin Soup – Recommended Wine Pairing

Posted on October 26, 2012 by Stefano

To adequately complement Francesca’s elegant pumpkin soup, I suggest you pick a medium-bodied white wine with enough acidity to compensate for the inherent sweetness of the pumpkin. Here are a few solid options to choose from, all of which I have … Continue reading →

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Winevent – October 25-29, 2012: Salone Internazionale del Gusto – Terra Madre, Turin (Italy)

Posted on October 25, 2012 by Stefano

If you happen to be in Turin, Italy, starting today and until October 29, 2012 you may consider stopping by the Salone Internazionale del Gusto – Terra Madre, an international food and wine fair organized by the international Slow Food … Continue reading →

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Mac & Cheese – Recommended Wine Pairing

Posted on October 21, 2012 by Stefano

Go red to complement Nicole’s mouthwatering Mac & Cheese, pick something with medium body, good acidity and gentle but still noticeable tannins. Recommended Italian wines to go with Mac & Cheese include a quality Chianti, such as a Castello di … Continue reading →

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