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Blog: Flora's Table Topics:Food, Restaurant Reviews, Wine 
Member - Italian Sommelier Association
Daily Archives: February 4, 2015
Saint Emilion Chronicles #7, Part II: A Wine Tasting of Chateau Figeac 1988
Following our previous post about the history, estate, terroir and winemaking process at Chateau Figeac in Bordeaux’s Saint Emilion region, let’s now focus on my review of a bottle of their Grand Vin that I had an opportunity to taste: … Continue reading
Posted in Red Wines, Wine, Wine Reviews
Tagged Bordeaux, Cabernet Franc, Cabernet Sauvignon, France, French, Merlot, Premier Grand Cru Classe', red, review, Saint Emilion, tasting, wine
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